WHAT'S FOODIE? 何謂饕客? 細細品嚐紐約美食所需的基礎知識 本書的使用方式 FOODIE'S KEY WORDS 解讀饕客熱潮的關鍵字
Chapter 1 FOR THE MEAT LOVER 來趟肉食之旅吧 THE SMOKE JOINT [BK] DINOSAUR BAR-B-QUE [MH/BK] FETTE SAU [BK] MIGHTY QUINN'S BARBEQUE [MH] BLACK TAP [MH] EMILY [BK] BURGER JOINT [MH] ST.ANSELM [BK] BENJAMIN STEAK HOUSE [MH]
Chapter 3 LET'S HIT TO-SEE-BE-SEEN PLACES! 細細品味NY名流感受的方法 ABC COCINA [MH] CAFÉ BOULUD [MH] RED ROOSTER [MH] MISS LILY'S [MH] SANTINA [MH]
Chapter 4 DIVE INTO THE MELTING POT 移民文化吃透透 進化系義式料理&披薩 L'ARTUSI [MH] AL DI LA TRATTORIA [BK] SPEEDY ROMEO [MH/BK] PAULIE GEE'S [BK] FRANKIES SPUNTINO [MH/BK] BEST PIZZA [BK] DI FARA [BK] TOTONNO'S [BK] Column暢遊康尼島的方式 浪漫的拉丁料理 CHAVELA'S [BK] BARRIO CHINO [MH] BOGOTA LATIN BISTRO [BK] CARACAS AREPA BAR [MH/BK] OFRENDA [MH] 猶太風熟食店 KATZ'S DELICATESSEN [MH] RUSS&DAUGHTERS CAFE [MH] MILE END [MH/BK] 兼顧文化學習的非洲料理 QUEEN OF SHEBA [MH] Pick Up! THE BOIL [MH] 勁辣刺激的亞洲風餐廳 MISSION CHINESE FOOD [MH] DO HWA [MH] 中&
留言列表